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Posted by:
Mark Edwards
Occurred on June 8, 2018 / Toowoomba, Queensland, Australia
Info from Licensor: "I was with my friend and we wanted to have a sausage sizzle, so being the adventurous type, I decided to try my hand at creating a masterpiece. The dated but unrelenting master of Australian food, the 'sausage in bread,' combined with a global (probably universal) classic 'fairy bread' were amalgamated to create this masterpiece. Tastes exactly like what you expect... sausage on bread with butter, 100s & 1000s, and tomato sauce."
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